Kraut and Chi - because we love to ferment
Bio-Kraut Sauerkraut
Ingredients: Organic cabbage, spring water, Celtic sea salt, hand-made biodynamic culture.
Taste sensation: Sour and salty with a slight crunch and lots of juice.
BIO-AVAILABLE LIVING NUTRITION:
- Probiotics – contains multiple strains of Lactobacillus;
- Digestive enzymes;
- Electrolytes;
- Vitamins inc. A, B complex vitamins inc folate, C & Ks;
- Minerals inc. iron, calcium, magnesium, manganese and potassium;
- Postbiotics including Short chain fatty acids and other organic acids
- Amino acids
- Antioxidants; and
- Phytonutrients.
- NO SUGAR
FOOD IS MEDICINE:
Has all the health benefits for the digestion of a lacto-fermented functional food. Increases healthy gut flora. Improves digestion and eases digestive discomfort. Promotes healthy levels of stomach acid. Restores regularity.
Available in: Red and Green cabbage in 500g jars
Bio-Chi Carrot Ginger and Chilli Chi
Ingredients: Carrots, Ginger, Chilli, Celtic sea salt, hand-made biodynamic culture.
Taste sensation: Sour, sweet, spicy and salty with a slight crunch.
FOOD IS MEDICINE:
Has all the health benefits for the digestion of a lacto-fermented functional food. Increases healthy gut flora. Improves digestion and eases digestive discomfort. Promotes healthy levels of stomach acid. Restores regularity.
Available in: 500g
Bio-Kraut Sauerkraut Juice
Ingredients: Organic cabbage, spring water, Celtic sea salt, hand-made biodynamic culture.
Taste sensation: Sour and salty.
FOOD IS MEDICINE:
Bio-Kraut Sauerkraut Juice has all the health benefits for the digestive system of a lacto-fermented functional food. Increases healthy gut flora. Improves digestion and eases digestive discomfort. Promotes healthy levels of stomach acid. Restores regularity.
Available in: 500ml