How we have Kvass
We recommend that you start small and slow with 1-10 mls (this gives your body time to adjust) and build up to 30 mls or more daily - for example first thing in the morning, with meals, in the mid-afternoon or 30mins - 1 hr before workout/activity.
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Shoot it or sip slowly - the way we like it!
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Mix for a long cool drink. Our current sugar free favourite: Bio-Beet Kvass with cucumber infused sparkling mineral water, lime and ice. Delicious!
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Boost your favourite juices or smoothies.
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Mix with a healthy oil to use as a salad dressing or for dressing warm dishes.
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Add a dash to broth for a nourishing wellness boost.
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For a pop of colour and flavour add to dips, mayonnaise, sushi or gummy sweets.
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The essential ingredient for an authentic borscht soup - raw and cold in summer or cooked and hot in winter.
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Use as a starter for making your own ferments at home.
- Can replace apple cider vinegar.
